GATEAU DIANE 3 LAYER - 24 hours notice or contact us
GATEAU DIANE 3 LAYER - 24 hours notice or contact us
Handmade in our bakery Unique to Fothergill's
Three merengue layers in a rich chocolate mousse covered with chocolate flakes.
Serves 12-15 people
Defrost for 4 hours before serving and enjoy!
Ingredients
cream 54.61% meringue: (sugar, pasteurised egg white) 32.76% chocolate shavings: (sugar, cocoa mass, cocoa butter, anhydrous milk fat, fat reduced cocoa powder, emulsifier (soya lecithin), natural vanilla flavouring) 8.87% cocoa paste: (cocoa powder, sugar, water) 2.39% icing sugar
Storage Instructions Keep refrigerated. Do not freeze once defrosted.
Date Of Minimum Durability 2 days from date of defrost
Allergens Contains Milk, Egg, Soya. Made in a bakery that uses nuts.
Net Weight 1600 grams
Origin Produced in Ireland
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FAQ's
Ingredients
Allergens
Dairy, Gluten, Egg.
Additional Custom Options
- Add on a customized message to make your cake unique to your celebration!
How long do orders take?
We advise to order your cake at least 3 days in advance of your desired collection date.