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GATEAU DIANE 3 LAYER - 24 hours notice or contact us

GATEAU DIANE 3 LAYER - 24 hours notice or contact us

Handmade in our bakery Unique to Fothergill's

Three merengue layers in a rich chocolate mousse covered with chocolate flakes. 

Serves 12-15 people

Defrost for 4 hours before serving and enjoy!

Ingredients

cream 54.61% meringue: (sugar, pasteurised egg white) 32.76% chocolate shavings: (sugar, cocoa mass, cocoa butter, anhydrous milk fat, fat reduced cocoa powder, emulsifier (soya lecithin), natural vanilla flavouring) 8.87% cocoa paste: (cocoa powder, sugar, water) 2.39% icing sugar

Storage Instructions Keep refrigerated. Do not freeze once defrosted.

Date Of Minimum Durability 2 days from date of defrost

Allergens Contains Milk, Egg, Soya. Made in a bakery that uses nuts.

Net Weight 1600 grams

Origin Produced in Ireland

Regular price €39.95 EUR
Regular price Sale price €39.95 EUR
Sale Sold out
Tax included.
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FAQ's

Ingredients

Allergens

Dairy, Gluten, Egg.

Additional Custom Options

  • Add on a customized message to make your cake unique to your celebration!

How long do orders take?

We advise to order your cake at least 3 days in advance of your desired collection date.