GATEAU DIANE 2 LAYER 24 hours notice or contact us
GATEAU DIANE 2 LAYER 24 hours notice or contact us
Handmade in our bakery Unique to Fothergill's
Two merengue layers in rich chocolate mousse covered in chocolate flakes.
Serves 8-10 people.
Defrost for 3 hours before serving and enjoy!
Ingredients
cream 56.34% meringue: (sugar, pasteurised egg white) 30.05% chocolate shavings: (sugar, cocoa mass, cocoa butter, anhydrous milk fat, fat reduced cocoa powder, emulsifier: (soya lecithin), natural vanilla flavouring) 9.39% cocoa paste: (cocoa powder, sugar, water) 2.35% icing sugar
Storage Instructions Keep refrigerated. Do not freezeonce defrosted
Date Of Minimum Durability 2 days from date of defrost
Allergens Contains Milk, Egg, Soya. Made in a bakery that uses Peanuts.
Net Weight 1090 grams
Origin Produced in Ireland
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FAQ's
Ingredients
Allergens
Dairy, Gluten, Egg.
Additional Custom Options
- Add on a customized message to make your cake unique to your celebration!
How long do orders take?
We advise to order your cake at least 3 days in advance of your desired collection date.