Mango and Passion fruit Mousse Gateaux - 24 hours notice required

Mango and Passionfruit mousse with a sponge layer centre and base.

serves 10-12

Also available as a rectangle serving       20-24 Cost   €59.90

Also available as a large square serving   40-48 Cost  €119.80

defrost for 2 hours before serving and enjoy!

Ingredients

cream 27.04% sponge: (pasteurised egg yolk, sugar pasteurised egg white, wheat flour, corn flour) 19.53% passion fruit 14.23% mango 10.67% fruit decoration: (passion fruit, strawberries) 10.25% apricot glaze: (glucose syrup, water, sugar, pectin (gelling agent), sodium alginate, citric acid, apricot concentrate, flavouring, colour) 8.54% sugar 7.47% gelatine leaf 2.24% vanilla

Storage Instructions Keep refrigerated. Do not freeze.

Date Of Minimum Durability 3 days from date of production

Allergens Contains Milk, Egg, Wheat. Made in a bakery that uses Peanuts.

Net Weight 800 grams

Origin Produced in Ireland